The 3 Week Mark…
So, I’ve been back on Atkins for a couple days past the 3 week mark. I’ve been going to bed at weird times, because when I’ve decided that it’s alright to stay up, because I don’t have to be up at the butt crack of dawn the next day, I just sort of… forget what [...]
Hold for filming this week…
Tomorrow, the day that I’m suppose to start filming… I get to spend my time running around getting my tire replaced… so, I’m not entirely sure if we will be able to begin filming tomorrow or not. I will keep everyone posted on the situation.
Status on the Cooking Show…
Tonight, my friend Brook and I have discussed a bit of what we’re planning on doing for the show. We’re going to be testing the lighting in the kitchen shortly, and if it’s not adequate for night time shooting (since that’s when we’re mostly going to have time to shoot), we’re going to be playing [...]
So yeah, thoughts on the first tutorial post…
So, if I had to gauge interest off of the first post, I’d have to say it was kind of a bit of a flop. Not many views, and no suggestions for any future tutorials. This may end up having to become a once a week thing only, because that sucker took me about 5 [...]
About the omelet
One thing I didn’t put into the tutorial, that I will from now on, make sure I put into the tutorials, is net carb amount. this omelet in particular only has about 3.5 or 4 on the high end, depending on how many veggies you put in. Also, if you’re adjusting for a plain-jane cheese [...]
Tomorrow…
Tomorrow. Tomorrow will be the first day that I post a “Fruits of Wisdom” cooking tutorial, and I may post a little video to accompany it. What am I making tomorrow? I guess you’ll just have to pop over tomorrow to find out now won’t you? I don’t want to give away too much information, [...]
Goals for 2012
Yes, I know it’s a whole month late, but being on time is so mainstream (chuckle). 1.) Get a scale 2.) Stay in Induction for another 3 weeks 3.) Start either the “Low-Carb Cooking How To” blog, or the “Cooking with Fruits of Wisdom” cooking show before June. 4.) Drink less coffee and more tea. [...]
What’s in Your Kitchen?
I had a friend, on my last post… a whole… 2 or 3 hours ago, ask the simplest, yet probably one of the most important questions I can think of when trying to eat healthy. “What should I keep in my cupboards and refrigerator?” I answered her question, directly to her, but it spawns a [...]
Just Do it.
Finding yourself in a position of wondering when it would be a good time to start a new lifestyle/diet is always an uncomfortable place to be. Oddly enough, it’s the times that I’ve thought about it too much, that I end up failing miserably, and having to start all over. So, I usually just tell [...]
